Here's a look at our upcoming bake schedule:
June 2026:
• 6/7 - OPEN
Porch Pop-Up (Pre-orders* only)
Boules / Focaccia / English Muffins
• 6/14 - Closed
• 6/21 - Closed
• 6/27 - OPEN - SATURDAY!!
Pop-Up @ Neighbors Coffee (No Pre-orders)
Boules / Focaccia / English Muffins
*To place a pre-order simply send an email to info@riseartisansourdough.com!
(Porch Pop-Up is near the intersection of Georgia Ave. and Norbeck Rd.
Exact location will be shared at time of order confirmation.)
All of our breads and pastries are made using the sourdough method - which means they are naturally leavened, long-fermented for at least 18 hours before baking, and handmade with love in small batches.